Spicy cinnamon bread fragrance; formulation designed for candle production. Available in 50 ml, 250 ml, 1 liter, or 5 liters packaging.
The addition percentage to the wax ranges from 1% to 6%, depending on whether I want to produce a more or less concentrated candle.
The fragrance should be added to the liquid wax, mixed very well, and used quickly to prevent it from evaporating too much.
Scent pyramid:
Top notes: Lemon, Gingerbread, Cardamom
Heart notes: Madagascar Cloves, Crumble, Cinnamon
Base notes: Vanilla, Tonka Bean, Toasted Sugar, Spicy Gourmand
